The world-famous Heart Attack Grill in Tempe, Arizona , serves up four beef burgers, along with layers of cheese and bacon in its Quadruple Bypass burger - that amounts to a whopping 8,000 calories.
Served up with 'Flatliner fries', cooked in pure lard, and brought to your table by a squad of sexy nurses, customers from around the world have flocked to the Grill to experience the food that 'is so bad for you it's shocking.'
The Super Scooby
Rumoured to be the UK's biggest burger, the Super Scooby contains a whopping four beef patties, eight rashers of cheese and bacon, 12 onion rings and weighs in at a mighty 1.5kg.
The monstrous burger, which packs a mighty 2,645 calories, does contain an extra for the health-conscious out there - two salad leaves and six slices of tomato. If that's not healthy eating, we don't know what is.
The beefy delight is baked for an amazing 15 hours before being topped with cheese, lettuce and tomato and wheeled into the restaurant.
Owner Steve Mallie, who has sealed his place in history with an entry in the Guinness Book of World Records, stated: ' I've worked my entire life to build this restaurant and being able to have the notoriety of Guinness makes it just that bit more rewarding.'
Containing 225g of premium Kobe beef, along with foie gras, portobello mushrooms and Korean pears, the burger costs and amazing one million Indonesian rupiahs (£57).
Restaurant chief Erwan Ruswandi reasoned: 'We import all the materials, and they are high quality [which is why] it is so expensive.'
Ditching the traditional bun for two slices of fried chicken, along with bacon, Monterey Jack cheese and the Colonel's special sauce, this technological advance is sure to shock the burger industry around the world.
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