An on-going, almost daily, commentary on our travel experiences, tips and thoughts as we arrive and live in countries and places most people can only dream of. Given time, we also like to take an off-beat look at what's been making the news back in the UK or locally and so we end up taking the piss... a lot.
Thursday, December 30, 2010
Food Tasters
Pregnant women are 50 times more likely to be able to correctly identify bitter or sour tastes than their non-pregnant counterparts. Scientists believe that this evolved to help protect them from accidental poisoning.
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