That was a struggle; getting up to go to breakfast. The hotel's times are generous if you're a real early bird business person but not so kind for the tourist, starting at 05:30 and closing at 09:00 sharp.
It was worth it though to have a look, with juices, cereals, ham and sausage, toast and rolls, plus fresh fruit, pastries, a cooked rice dish (including the rice porridge) and eggs made how you like 'em. I have become quite partial to their home made-style, delicious strawberry jam and opted for that on toast. Delish.
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