- Bean soup (piping hot and a second portion after we demolished the first)
- Salad
- Spinach
- Potato and French bean curry
- Fish curry (succulent white fish with no fiddly bones and a piquant sauce)
- Rice (again, topped up as required)
- A dozen poppadoms
- Chutney, pickles and chilli sauce
- Litre bottle of water
An on-going, almost daily, commentary on our travel experiences, tips and thoughts as we arrive and live in countries and places most people can only dream of. Given time, we also like to take an off-beat look at what's been making the news back in the UK or locally and so we end up taking the piss... a lot.
Wednesday, August 25, 2010
Back to the Curry House
Another good lunch at the family run Indian restaurant where irrespective of what's on the menu, you get what you're given. Yesterday we were each offered the following dishes:
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